Custom Book Publishers
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John Sarich at Chateau Ste. Michelle: For Cooks Who Love Wine John Sarich In the second book of the series, Sarich provided more recipes that reflect his love of Pacific Northwest food and wine and his experience as Chateau Ste. Michelle's culinary director.
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| 176 pages, hardcover with dust jacket, full color, 6.5 x 10 inches, ISBN 1-57061-121-1, cover price: $21.95 return to Cookbooks page
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